Food safety
Several of our recipes involve hot oil, high heat, sharp knives and raw meat or seafood. Always follow safe food-handling practices, cook meats to safe internal temperatures and supervise children in the kitchen.
Allergies & nutrition
Recipes may contain common allergens including nuts, sesame, dairy, eggs, gluten, soy and shellfish. Any nutrition or health information is general and not a substitute for advice from a qualified professional.
Results
We test our methods carefully, but results depend on your ingredients, equipment and technique. We cannot guarantee identical outcomes.
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